Culinary Management

Certificate programs are much shorter and more focused programs. They are designed to provide quick training to giving you basic understanding of your chosen field as well as an advantage getting started in a career. The Culinary Management C.T.S. will provide an individual already employed in a foodservice career training to assist into moving into a management level position. For those already in management, it will hone your skills with an increased level of training.

Below is the official catalog entry for the certificate program. As always, contact us to arrange a visit. We would like to meet you and talk about advancing your career.

email: delgadoculinary@dcc.edu 

(504) 671-6199 or (504) 671-6145

Gainful Employment Disclosure for Culinary Management

Learn more about this program in the College Catalog.