 |
 |
 |
 |
 |
 |
 |
 |
 |
CATERING Option
Download Catering Application Here
Degree Option in CULINARY ARTS
DEGREE: Associate of Applied Science.
DIVISION: Business and Technology.
To gain acceptance, students must meet the following criteria:
1. Must be 18 years of age; documentation required.
2. Must successfully complete the application packet, which includes the Culinary Arts Application,
two reference letters, and documentation of high school diploma or GED.
3. Must have been admitted to DCC (submitted application and all college transcripts or ACT scores).
4. Must be ready to register in ENGL 101 or MATH 118 as determined by college transcripts or Delgado placement exams.
5. Must attend the informational interview.
Applications are accepted from September through March 30 for the Fall semester of the following year.
| REQUIRED COURSES IN MAJOR* | ||
| DEPT-No. | COURSE Name | CH |
| CULA-101 | Introduction to Culinary Arts | 3 |
| CULA-102 | Food Preparation I (Basic Skills) | 2 |
| CULA-103 | Food Safety and Sanitation | 3 |
| CULA-107 | Food & Beverage Purchasing | 3 |
| CULA-207 | Food Specialties I - Fundamentals of Baking | 2 |
| CULA-208 | Food Preparation III (Soups, Stocks & Sauces) | 2 |
| CULA-209 | Culinary Seminar | 3 |
| CULA-210 | Food Preparation IV (Introduction to Garde Manager) | 2 |
| CULA-211 | Bakeshop Fundamentals | 2 |
| CULA-213 | Nutrition for the Culinary Professional | 3 |
| CULA-214 | Supervision | 3 |
| CULA-215 | Cost Control | 3 |
| CULA-216 | Food Preparation V (Advanced Garde Manager) | 2 |
| CULA-230 | On-Premise Catering | 3 |
| CULA-231 | Off-Premise Catering | 3 |
| CULA-232 | Current Issues in Catering | 3 |
| CULA-287 | Catering Work Experience | 2 |
| ACCT-111 | Fundamentals of Accounting | 3 |
| ACCT-201 | Accounting I | 4 |
| HOSP-221 | Hospitality Marketing | 3 |
| General Education Requirements** | ||
| DEPT-No. | COURSE Name | CH |
| ENGL-101 | English Composition I | 3 |
| MATH-118 | Algebra for College Students | 3 |
| Humanities Requirement | 3 | |
| Natural Science Requirement | 3 | |
| Social Science Requirement | 3 | |
TOTAL CREDIT HOURS: 72
* Required grade of "C" or higher.
** To facilitate transfer to certain colleges, substitute higher-level MATH course for MATH-118.
See General Education Requirements for approved Humanities, Natural Science and Social Science courses.
For More Information call (504) 671-6199
BUSINESS & TECHNOLOGY
